Gram to Teaspoon Baking Powder
Get the exact teaspoon measurement for baking powder to ensure your baked goods rise perfectly.
Conversion Input
Conversion Result
Conversion Formula
How Gram to Teaspoon Baking Powder Calculator Works
Enter baking powder in grams
Type the gram amount specified in your recipe. Most recipes call for 5–10 g of baking powder for a standard batch.
Density calculation runs instantly
Baking powder has a density of 0.90 g/mL — slightly less dense than salt but denser than flour.
Read your teaspoon measurement
The exact teaspoon count appears along with tablespoons and other helpful conversions.
Baking powder (0.90 g/mL) and baking soda (1.10 g/mL) have different densities. Using the wrong one in a conversion can throw off your recipe's leavening. This calculator is tuned specifically for baking powder.
Gram to Teaspoon Baking Powder Calculator Formula
teaspoons = grams ÷ (0.90 × 4.92892) 0.90 is the density of baking powder in g/mL. 4.92892 is the volume of one US teaspoon in milliliters.
grams = teaspoons × 0.90 × 4.92892 Example: 10 g of baking powder
Frequently Asked Questions
5 grams of baking powder equals approximately 1.13 teaspoons.
One teaspoon of baking powder weighs about 4.44 grams.
Baking powder: ~4.44 g/tsp. Baking soda: ~5.42 g/tsp. Baking soda is denser and heavier per teaspoon.
A common ratio is 1–1.5 teaspoons (4.44–6.66 g) of baking powder per cup (120 g) of all-purpose flour.
Yes. Old baking powder can clump and settle, slightly increasing its effective density. Always use fresh baking powder for consistent results.